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Pacific Quintuple, Oveja's most ordered dish

Restaurant · Cartagena's Walled City

Colombian Pacific cooking in the Artillery Barracks

Oveja cooks the Colombian Pacific the way its matronas do: coconut stews, seafood casseroles and coastal rice, in the historic center of Cartagena.

4.9 on Google

Book a table

Pick the date, time and party size, and the booking goes to the restaurant on WhatsApp.

House dishes

  • Quíntuple del Pacífico

    Five Pacific coast preparations on one plate. Oveja's most ordered dish.

  • Cazuela de mariscos

    Seafood casserole, with coconut rice and plantain crisps.

  • Cazuela Petronio Álvarez

    Named after the festival that celebrates Pacific music.

  • Arroz a la marinera

    Seafood rice, with plantain crisps.

See the full menu

Where and when

The Artillery Barracks

Calle Playa de la Artillería #36-86, El Centro · Cartagena de Indias

Monday to Thursday
12:00 a 22:30
Friday and Saturday
12:00 a 23:00
Sunday and holidays
12:00 a 21:00

You can also come without a booking.

Coming as a group or celebrating?

Tell us the date and how many you are, and we will reply on WhatsApp.

Message us on WhatsApp

More about Oveja·FAQ

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